NaloProtex G2
The woven-reinforced casing transfers a most intensive colour, smoke or flavour in a one-step process during cooking.
Applications
Cooked hams and scalded processed meat products.
Advantages
- Reduction of processing for time and cost savings
- Due to its high barrier, no yield loss during cooking as well as a long shelf-life
- The unique casing structure helps to control jelly
- One-step process and ready-to-fill shirred strands for high food safety
- Consistent sizing for diameter control and excellent slicing capability
- Very good slicing results thanks to surface texture (“improved skin formation”)
- Uniform colour or smoke transfer for consistent finished products
- Moulded products possible
Diameter- / Flat width Range
From filling diameter 38 mm to 187 mm
(From flat width 58 mm to 280 mm)
Other flat widths available on request.
Transfer Variations
The range of transfer variations of NaloProtex G2 can be found in the corresponding Product Information.
